most ancient adaptation for sitting is chair . As means for rest chair now has lost former value and is replaced in this quality with younger brother - an armchair. In many houses chairs are used only for reception of food or for work. Nevertheless need(requirement) for a chair on which simply conveniently it is possible to sit during rest, finally has not disappeared, as chair borrows(occupies) much less places, than armchair, and may be used at gathering visitors if traditional furniture - for their accommodation has not enough armchairs and a sofa for rest. Such chairs which are taking place in a reserve of upholstered furniture, name . chair should have wide and soft in size not less than 45 45 sm, high enough continuous on centre in height from not less than 50 sm, with a structure providing good support of a backbone. corner of an inclination should be not less than 100 degrees. Sitting also should be inclined - aside on 10 degrees in relation to a horizontal. height of sitting from a level of a floor should not exceed 47 see. best variant a chair is chair with armrests.
Take on a note
- In some designs of chairs pillow of sitting is inside bearing(carrying) frame and should be sufficient thickness that popliteal part of legs did not concern this frame.
- seat of a chair should not be so short that knees at sitting on a chair considerably acted forward, and so long that popliteal bends of legs rested against his(its) edge(territory).
Kitchen chairs and stools
it would Seem, furniture of this kind may not harbour special cunnings - any table and a chair suit that on first to put a plate and to sit on second.
However from point of view of maximal functionality it at all so. We shall take, for example, a chair. What should be a chair if it(he) is intended for reception of food? Such to provide strictly rectangular position of a body, i.e. back should be in vertical position, and hips - in horizontal. In such position optimum conditions for receipt of food in a stomach are provided. Therefore a chair there should be a straight line (perpendicular to a seat) and high.
Take on a note
Height of sitting of a chair it is defined(determined) by an opportunity of maintenance of specified position of a body and should be within limits of 45-47 see. Lunch chairs should not be wide to not borrow(occupy) a superfluous place from a table. Lunch chairs should be easy that they silently could be removed and moved up without appreciable efforts to a table to people of any physical data. Lunch chairs not necessarily should be soft. Rigid chairs even it is more preferable in some respects: from them dirty and inevitable a stain from food easily leaves. Chairs - most convenient kind of lunch furniture, and only absence of a sufficient place for installation classical set which indispensable part they are, and moving of a place connected to it for reception of food on kitchen compels us to use for sitting behind a lunch table stools and angular kitchen sofas.
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